In the middle of the Wine Routes in Uco Valley ,
among the wineries, and the vineyards from the most well-known
wine makers is Tupungato Divino, a lodge and a not at all
It is a project of two families from Buenos Aires , who,
fascinated by the landscape of Tupungato , decided one day to
change their lifestyles, choosing this area as the best place to
They are 5 hectares with an amazing view; peaks of more than
6000 meters high which surround the place.
The restaurant is formally open at noon. The cheff, Martita
Abraham, who runs the kitchen, also complements the attention of
the diners, explaining the dishes.
Tupungato Divino has not a conventional menu, but neither has a
fixed menu. Each dish is prepared with great care and diners are
According to the season, the garden provides vegetables for the
first course which are combined in mousses, “cazuelitas”, and
recently filled bread baked. For the main dish there are several
options: pork, chicken or vaccine sauce meat; handmade pastas
with various fillings: deer, salmon, asparagus or pumpkin and
The dessert consists of variety of sweet flavours and textures
that complement each other in a single dish.
The restaurant is part of the
Tupungato Divino Wine Lodge in Tupungato, Mendoza.
Tupungato Divino Restó
Opening Hours: From 12 hs to 16 hs
Closing Days: Sunday, Monday
Type of Cuisine: International, Local